Thursday

NEXT A LITTLE LUSCIOUSNESS POP UPS!


Last October I started doing a monthly pop up restaurant/supper club at our home in Acton Town and I've absolutely loved every minute of menu planning, food sourcing and all the cooking and preparation involved in putting on these events, as well as meeting all the lovely guests who've come to eat my food.  

My next pop up is on Saturday 29th March 2014, at our lovely house, in Acton Town, West London (Piccadilly line). The menu for the night is:

STARTER – Salmon three ways - beetroot cured with capers, sashimi with spring onions and pan fried with soy glaze

MAIN – Bavette steak, dauphinoise potatoes, greens and red wine sauce

PUDDING – Rhubarb hazelnut crumble, homemade stem ginger, hazelnut ice cream (this is the same pudding I served at my February pop up, but it went down so well, and rhubarb season should be made the most of, so I'm serving it again in March!)

CHEESE – Montgomery cheeseboard, spiced chutney and herby salted crackers

COFFEE and HERBAL TEAS served with sticky chocolate balls


If you'd like to come along but there's something on the menu you don't like, just let me know in the comments section of the booking form, and I can make you an alternative.


Tickets are available HERE.

You can come on your own, bring a date, grab some friends, or book out a whole table for however many of you there are! It's £30 a head for the evening, and it's bring your own booze, so feel free to bring a bottle of your favourite!

I do my public pop ups once a month, and the next one after this will be April 26th. Link to tickets and menu is HERE.

Hope to see some of you at one of my pop ups soon!!
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6 comments:

  1. Woah I take my hat off to you Rosie I really do, the food all sounds delicious and it's a huge deal to cook for people you've never met before. When I cook for family or friends at least I can say oops sorry about the presentation just have more alcohol and you won't notice lol! x

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    Replies
    1. I really couldn't do it if I didn't love it - it's just so nice feeding people and them enjoying my food!! Hope you can make it along to one of them soon!

      Rosie xx

      Delete
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  3. This sounds like an awesome idea! I'll see what we're doing that weekend. Would be amazing to come and join!

    Although - may have to make the BF avoid the starter! (he's allergic to fish)

    Katie <3

    ReplyDelete
    Replies
    1. Aw yey Katie, that would be wonderful if you could come!! I can change components of the meal to cater for any allergies/dislikes etc, so if you do want to come, just mention the allergy in the comment section when booking :)

      Rosie xx

      Delete
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